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Fruit Snake

  • Yield: 2 Fruit Snakes 1x

Ingredients

Scale

2 small bananas

4 raisins

Small plate

Butter knife


Instructions

Wash hands; get out ingredients and utensils.
Peel banana and use butter knife to cut banana in half lengthwise.
Place 2 banana halves on small plate end to end, in an “s” shape.
Add raisins to the top of banana as eyes.
Enjoy your Fruit Snake.


Notes

Be creative! Try to make the snake using other fruits or vegetables. Instead of the banana, try slices of kiwifruit, grapes, sliced bananas or berries. Yogurt or peanut butter could be added to the top for more flavor. Add a sliver of apple or other fruit to the end of the snake for a tongue.


Nutrition

  • Serving Size: 1
  • Calories: 90
  • Sodium: 0mg
  • Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: snacks

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Diabetes is Not Our Destiny is funded by the USDA’s Supplemental Nutrition Assistance Program, SNAP. This institution is an equal opportunity provider. In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Learn more, including how to file a program complaint of discrimination here.