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Fruit Snake

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  • Yield: 2 Fruit Snakes 1x



2 small bananas

4 raisins

Small plate

Butter knife


Wash hands; get out ingredients and utensils.
Peel banana and use butter knife to cut banana in half lengthwise.
Place 2 banana halves on small plate end to end, in an “s” shape.
Add raisins to the top of banana as eyes.
Enjoy your Fruit Snake.


Be creative! Try to make the snake using other fruits or vegetables. Instead of the banana, try slices of kiwifruit, grapes, sliced bananas or berries. Yogurt or peanut butter could be added to the top for more flavor. Add a sliver of apple or other fruit to the end of the snake for a tongue.


  • Serving Size: 1
  • Calories: 90
  • Sodium: 0mg
  • Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg

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